If the heavens opened tomorrow, and continued right through until autumn, we’d still say it’s been a great summer here in the UK; continual sunshine, warm temperatures and your monthly ‘Agents of Field’ video fix… More
Woburn Abbey. Where have you been all my life?
This is a lovely, summery pasta dish that makes use of the two foods we’re harvesting from the allotment right now: broad beans and garlic scapes. Continue reading “Spaghetti with Broad Beans and Garlic Scapes”