March has arrived, waving its flag to signal the start of spring. And we haven’t wasted any time! We’ve been sowing, pruning, weeding and mulching to get the garden spring ready. (You can take a look at what we’ve been up to in our recent video for Hello! magazine.) Continue reading “Getting Spring Ready!”
As we enter the month of September, it’s clear summer is nearing its end. And although I’m reluctant to say goodbye to this wonderful season, there’s still much to enjoy. Continue reading “Holding Onto Summer”
Yesterday, we had our first harvest from our kitchen garden! Okay, it was just a handful of salad leaves and a couple of radishes, but still, picking our first homegrown food from our brand new garden is certainly something to celebrate. Continue reading “First Harvest”
AGENTS OF FIELD 