Spaghetti with Broad Beans and Garlic Scapes

This is a lovely, summery pasta dish that makes use of the two foods we’re harvesting from the allotment right now: broad beans and garlic scapes. Continue reading “Spaghetti with Broad Beans and Garlic Scapes”

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Leek and Mackerel Pasta Bake

Ade dug up the last of the allotment leeks at the weekend. They’ve grown really well this season; we’ve had a steady supply of them for a couple of months which is great as they’re such a useful ingredient for warming, winter comfort foods. Continue reading “Leek and Mackerel Pasta Bake”