We’ve been harvesting some beautiful cauliflowers from the allotment over the past few weeks, although I was initially a little stumped with what to do with them. Continue reading “Cauliflower and Chickpea Curry”
Tag: vegan
Wild Nettle Houmous
Stinging nettles are a godsend in April, when supplies of last season’s veggies are running low and next season’s veggies are not quite ready. Continue reading “Wild Nettle Houmous”
Red Onion and Mushroom Rolls
Onion storage is always a bit of a challenge in our house. Ade grows masses of onions at the allotment, which for the most part I’m very happy about, as I get through them pretty fast, but it is a struggle to find space for them all. Continue reading “Red Onion and Mushroom Rolls”
AGENTS OF FIELD 